| Bayou Classic Stainless Steel Cookware is the premium choice for those who demand the highest quality products for their outdoor cooking needs. The Stainless Steel 32-Quart Stockpot allows you to fry a turkey in as little as 45 minutes. With the included Skewer Set, the stockpot transforms into a Gourmet Chicken Fryer, making it possible to fry 3 chickens in 20 minutes. The indentation in the pot raises the basket 1.75 in. above the bottom for steaming or boiling seafood, crawfish, clams, and vegetables. |
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- 32-quart fryer for turkey, chicken, and more
- Steams, boils and fries seafood, poultry, vegetables, tamales
- Polished stainless steel for optimal durability and easy cleaning
- Strongest perforated basket on the market for even steaming
- Heavy duty handles for easy transport; vented lid
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Good Turkey Fryer
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| Review Date: January 3, 2007 |
| Reviewer: B. Hughes, Marietta, Georgia United States |
I received this after thanksgiving so I had to bake my turkey. But over Thanksgiving weekend we had a lot of expected company and others stayed over. We used this to fry a turkey on Saturday and this works real well.
Great product and a great price. |
My only regret is not getting this one first
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| Review Date: May 7, 2010 |
| Reviewer: K. Robertson, |
If you're thinking of buying aluminum because it's cheaper, think again. This stainless steel pot will last longer, be MUCH easier to clean and will not retain seafood odor, nor will aluminum leach into your food.
The included basket fits like a glove (unlike my King Kooker aluminum pot, which sold the basket separately), and can also function as a steamer. The rack fits right into the basket for easy storage. I only regret that I bought the other pot first because it was cheaper, but certainly not a better value! |
Great pot for deep frying and steamers.
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| Review Date: July 13, 2010 |
| Reviewer: 10YearEer, |
| So far I have fried whole chickens, chicken wings, and french fries in this pot. I have also used it to do seafood steamer pots. It has worked great and is easy to clean up. |
Love the Fryer
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| Review Date: July 29, 2010 |
| Reviewer: Rosie, |
| We ordered this fryer after purchasing the smaller version - the fish fryer. We wanted the versatility of being able to use both pans. We were excited it included the stainless steel basket. The other fryers were looked at didn't and then you needed to order it separetely. We love it - it was exactly what we expected. |
Bayou Classic
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| Review Date: January 7, 2008 |
| Reviewer: Harold E. INMAN, Alabama USA |
| This product was exactly what I was looking for. Amazon was selling it for less than other vendors and the supersaver shipping made it a real bargin. I was completely amazed by the delivery time. I will definitely return to Amazon.com in the future. |
Good Quality; Low on Features for the Price
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| Review Date: November 25, 2007 |
| Reviewer: Handy Man88, East Coast |
I bought the Stainless Steel fry pot because SS is a better conductor, stronger metal compared to Aluminum, and cleans better. But, there's a heckuva price premium. I found the pot to be very sturdy and great quality, but three things bothered me somewhat:
1) The thermometer clip that comes with that pot is poorly designed. Once the thermometer is inserted on the lip of the pot, it direct the thermometer at an angle towards the center of the pot. Sure, the temperature reading is more accurate at the center, but this makes it difficult to remove the bird without first pushing the thermometer tip to the side of the pot. You'd rather not try to remove the thermometer as the pot is hot and you could splash the oil.
2) At this price, I would expect some fry baskets, but none were included. Without these, you have to try to fish out small items that you are frying such as fries, mozzarella sticks, etc. It can get hazardous. Prefer not to use the steam basket as a fry basket.
3) I coupled this pot with the BC Single Burner Outdoor Patio Stove, but even with this high BTU burner, it took a little more than 1/3 of my propane tank to heat peanut oil (2/3 full) up to 300F with an outdoor temp of 55F. Thus, with a full propane tank, you might be able to fry one turkey during the fall without changing tanks.
Overall, this pot is better quality than the Aluminum pot, but not really worth the high price, especially since it's not part of a combo pot/burner. |
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